Estancia Raicilla De La Sierra 750ml


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Sale price$335.99

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PLEASE ALLOW UP TO 3 BUSINESS DAYS FOR CUSTOM ENGRAVING PRIOR TO SHIPMENT. LOCATION OF ENGRAVING IS AT THE DISCRETION OF OUR ENGRAVERS. ONLY ONE BOTTLE WILL BE ENGRAVED. FOR MULTIPLE ENGRAVINGS EMAIL CONTACT@ONLINELIQUOR.COM ALL SALES ARE FINAL.

Description

Estancia was founded in 2014 by Rio Chenery, who moved to La Estancia de Landeros, high in Jalisco's Sierra Madre Occidental, to make raicilla — the traditional agave spirit of western Jalisco. Raicilla de la Sierra is made from Agave maximiliana slow-roasted for about two and a half days in adobe ovens heated with oak, fermented with wild yeast in open-air vats and clay amphorae, and distilled in copper pot stills.

Tasting Notes: Nose: floral and vegetal, with citrus peel, pear and cooked agave. Palate: bright and fruity, with plum, pear and citrus over green, earthy agave and a faint wisp of wood smoke. Finish: clean and medium-long, with herbal, mineral notes.

Sip neat at room temperature from a copita, or use it in place of mezcal in a Paloma or Negroni; pairs with ceviche, grilled fish and fresh fruit.

Raicilla · 45% ABV

Bottle Size: 750ml

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